The new Blood Diamonds: Blood Avocados

• In Event: Poster Session

Abstract

In 1994, the North American Free Trade Agreement was signed between Canada, Mexico and the United States. Since then, avocadoes have become a staple of Mexico’s agricultural exports to the United States. This opportunity has not been without consequences. Specifically, Avocados are a water intensive product and the natural resources employed to grow the fruit tax the opportunities for growing other products in the area. Grown in areas traditionally inhabited by indigenous populations, the crop also has socio-cultural implications. Finally, the lucrative export has become a target for violent cartels that have taken an interest.This paper examines the sustainability of avocado farming from an intersectional perspective. Specifically, mapping the water footprint of avocados as well as the implications on food security for area people. I look at the feasibility of avocado farming without compromising food, water and personal security in Mexico’s avocado growing regions. Equally importantly, I review literature on the law-and-order situation, and strong-arm influence of cartels in the area also add to the challenge of who benefits from this lucrative export. Finally, I bridge these social, economic and policy issues as multi-level influences and present both implementation and policy adaptation issues and opportunities.

Author

• Ashley Park, Ramapo High School