Search
Program Calendar
Browse By Day
Browse By Time
Browse By Person
Browse By Room
Browse By Session Type
Browse By Topic
Browse By Geographical Focus
Search Tips
Personal Schedule
Sign In
In the wake of the Napoleonic Wars, the renewed popularity of bloodletting dramatically increased demand for leeches across Western Europe. As wild leech populations in France, Great Britain, Spain, and Italy were overfished and depleted by the 1830s, merchants looked further east, particularly to the Ottoman Empire. Although Ottoman leeches had long been collected for local use, the intensification associated with the emergent international market led the state to introduce new regulations, both to preserve leech populations and increase tax revenues. Meanwhile, French entrepreneurs, frustrated by these regulations and the challenges of long-distance transport, began experimenting with leech cultivation, using carefully managed ponds and pools to collect, store, and grow populations. In both cases, ‘waste’-lands transformed both literally and conceptually to generate new visions of capital. Centering how leeches crossed boundaries – from country to country, from natural swamp to artificial wetlands – this paper argues that the commodification of leeches challenged existing understandings of the environment and more-than-human life. More generally, it shows how one industry facing species collapse centered technological solutions as the only path to profitable and ethical extraction.