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Session Type: Paper Symposium
Birthing parent metabolic state and nutrition during pregnancy have each been shown to exert life-long effects on offspring health and development. However, few studies have examined their independent effects on child outcomes (making their relative influence unclear), and even fewer have examined mediators or moderators of these associations. The presentations in this symposium utilize an impressive array of novel methodologies (e.g., MRI, DNA methylation, blood concentrations of fatty acids and glucose, air displacement plethysmography and DEXA scans, actigraphy) to address this important gap in the literature.
Presentation 1 reports that birthing parent adiposity and saturated fatty acid concentrations during pregnancy are independently associated with micro/macrostructural variation in the neonatal hypothalamus, which, in turn, is associated with increased infant adiposity. Intriguingly, these findings may help explain the intergenerational transmission of obesity risk. Presentation 2 examines the effects of adiposity and dietary intake on placental DNA methylation and birth outcomes, and reports that adiposity and calcium intake are independently associated with birthweight and with methylation of metabolism-related genes that have significance for long-term health. Presentation 3 examines the effects of the dietary glycemic index (DGI; an underexplored metric of dietary quality) on infant negative affect. These authors report that greater DGIs are associated with greater infant negative affect, independent of birthing parent adiposity and glucose regulation. Presentation 4 reports that birthing parent adiposity and omega-3 fatty acid intake during pregnancy are independently associated with birthweight, and that omega-3 fatty acid intake is uniquely associated with increased infant sleep, among male children only.
Hanna C Gustafsson, Oregon Health & Science University (OHSU)
Elinor L. Sullivan, Oregon Health & Science University (OHSU)
Fetal Programming of the Human Hypothalamus: A Role for Maternal Nutrition During Pregnancy - Presenting Author: Jerod M. Rasmussen, University of California, Irvine; Jetro J Tuulari, University of Turku; Paul M Thompson, University of Southern California; Lauren E Gyllenhammer, University of California Irvine; Karen L Lindsay, University of California Irvine; Thomas G O'Connor, University of Rochester Medical Center; Berthold Koletzko, Ludwig-Maximillians-Universität München; Saara Nolvi, University of Turku; Maria Lavonius, University of Turku; Harri Merisaari, University of Turku; Linnea Karlsson, University of Turku; Sonja Entringer, Charité University of Medicine Berlin; Pathik D. Wadhwa, University of California, Irvine; Hasse Karlsson, Turku University Hospital and University of Turku; Claudia Buss, Charité University of Medicine Berlin
Diet and Obesity: Effects on Birth Outcomes Via DNA Methylation - Presenting Author: Angelie Singh, Ben Gurion University of the Negev; Catherine Monk, Columbia University Irving Medical Center; Michael Friger, Ben Gurion University of the Negev
Maternal Prenatal Dietary Glucose Intake Independently Predicts Negative Affect in Six-Month-Olds: A Prospective Longitudinal Study - Presenting Author: Elizabeth Katherine Wood, Oregon Health & Science University (OHSU); Hanna C Gustafsson, Oregon Health & Science University (OHSU); Joel T Nigg, Oregon Health & Science University (OHSU); Elinor L. Sullivan, Oregon Health & Science University (OHSU)
Testing Associations Between Prenatal Fatty Acid Intake, Pre-Pregnancy Body Mass Index, Birth Outcomes, and Infant Sleep Characteristics at 6 Months of Age - Presenting Author: Kirsten McLaughlin, University of North Carolina at Chapel Hill; Carol L Cheatham, University of North Carolina at Chapel Hill; Sarah J Short, University of Wisconsin - Madison; Cathi Propper, University of North Carolina at Chapel Hill