Papers for Open Panels / Bioeconomies – Life, Technology, and Capital in the 21st century

Sara Lafuente Funes, Institute of Public Goods and Policies (IPP) - Spanish National Research Council - CSIC

Bioprospecting Networks and Biotech Knowledge Economies - Alberto Eduardo Morales, University of California Irvine

‘Having a structuring effect on Europe’. The Innovative Medicines Initiative and the Construction of the European Health Bioeconomy - Luca Marelli, IEO

The Good Economy: From What The Bioeconomy Is To What The Bioeconomy Does - Kristin Asdal, TIK, Centre for Technology, Innovation and Culture; Béatrice Cointe, University of Oslo; Bård Hobæk, TIK Centre for Technology, Innovation and Culture, University of Oslo; Tone Huse, TIK Centre for Technology, Innovation and Culture, University of Oslo; Tommas Måløy, TIK Centre for Technology, Innovation and Culture, University of Oslo

The Networks we see vs the Networks we have: Key Actors and Discourses in Germany’s Wood-Bioeconomy - Alex Giurca, Chair of Forest and Environmental Policy, University of Freiburg

The New Biopolitics of Eating: Meat Biofabrication and the Post-Animal Bioeconomy - Elisabeth Abergel, Université du Québec à Montréal

Conjuring bioeconomies through frictions - Pierre Delvenne, Université de Liège (SPIRAL)

Vincenzo Pavone, Consejo Superior Investigaciones Cientificas (CSIC)

Sara Lafuente Funes, Institute of Public Goods and Policies (IPP) - Spanish National Research Council - CSIC

Tess Doezema, Arizona State University